Question 1

What is a Bulk Meat Delivery Program?

Accepted Answer

Skip the grocery store or subscription boxes — with A Cut Above Meats’ bulk meat delivery program, you can stock your freezer with months’ worth of premium, farm-to-table meats. Choose your preferred types, sizes, and specialty cuts, and receive vacuum-sealed, high-quality meats delivered straight to your home in Ontario.

Question 2

Why Choose Our Meats?

Accepted Answer

When you order from us, you’re investing in both your diet and local farming communities. Our selection includes organic, free-range, and grass-finished meats, all sourced from trusted Ontario farmers. Learn more about our commitment to sustainable farming and our farmers.

Question 3

How Are Prices Set?

Accepted Answer

Transparent. Each box displays the price of the box, the price per lbs and the quantity in either lbs or units of what is inside. We are the only meat company in Ontario who offers this type of transparent pricing.

Question 4

Where Are Our Farms and Suppliers?

Accepted Answer

Our animals are raised in North-Thumberland, MiddleSex County, and Clarington region of Ontario. They enjoy free-range pastures in the summer and are supplemented with grain and hay in the winter. For our 100% grass-fed beef line, cattle eat grass for their entire lives. Learn more about our farmers.

Question 5

How Our Chicken Differs From Store-Bought Antibiotic-Free Chicken

Accepted Answer

Our organic chickens are fed non-GMO grains and certified by third parties to ensure chemical-free soil and feed. This also applies to our Raised Without Antibiotics (RWA) line. Unlike store-bought 'antibiotic-free' chicken, which is often grain-fed and only weaned off antibiotics before processing, our chickens are raised naturally, producing healthier, more flavorful meat.

Question 6

What Does “Raised Without Antibiotics (RWA)” Mean?

Accepted Answer

As defined by the Canada Food Inspection Agency (CFIA), RWA means animals are never treated with antibiotics from birth to harvest, ensuring safe and natural meat for your family.

Question 7

Grass-Fed vs. Grass-Finished Beef

Accepted Answer

Grass-finished beef comes from cattle that eat grass for their entire lives. Grass-fed beef may start on grass but often receive supplemental grain feed or are finished on a grain-based diet. Choosing grass-finished ensures naturally raised, premium beef. Learn more about grass-fed and grass-finished beef here.

Question 8

Where Can You Store Your Meat?

Accepted Answer

Bulk Meat Orders can also be customized to fit any freezer you already own, making bulk meat delivery convenient and flexible.

Shop Meat

Sustainable Atlantic Salmon

Wild Tuna

Wild Shrimp Box

Wild Caught Sockeye Salmon

Pork Medium Sausages

Pork Bone-in Chops

Peameal Bacon

Premium Canadian Bacon

Boneless Skinless Chicken Breasts

Boneless Skinless Chicken Thighs

Pasture Raised Whole Chickens

Organic Ground Chicken